How to prepare minestrone soup? This soup of Italian origin is characterized by being composed of a variety of vegetables, almost always in season. It comes in many versions because depending on the region where it is cooked, it is prepared in one way or another. Common ingredients include carrots, onions and green beans, all finely chopped and accompanied by short dry pasta or sometimes rice. This preparation is ideal for winter days.
Preparation
60 min
Cooking
30 min
Servings
6
Difficulty
Intermediate
Here are some useful tips to perfectly prepare Menistrone soup and get the best results.
Try these delicious variations of Menistrone soup to give a different touch to your preparation.
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