Churros are difficult to make, but very tasty. Today we will teach you how to prepare churros with ice cream, a very special dessert that you have to prepare and try for yourself. Churros with ice cream are a variation in the way traditional churros are served. In the world of churros, we have 2 variants that dominate the palate market. Stuffed churros and basic churros. This recipe comes from the basic churros branch. If you like churros, you can learn how to prepare these delicious churros filled with nutela
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Prep
60 min
Cook
20 min
Servings
5
Calories
400 kcal
In a pot, add water, butter, sugar and salt and cook over medium heat for 5 minutes.
Add the wheat flour and mix well until you get a dough without lumps. Remove from heat and allow to cool.
After the dough is cold, add the eggs and vanilla, mix until fully integrated.
Put the mixture in a sleeve and in a cupcake pan face down, pre-greased, place the mixture around it in a spiral.
Place in the freezer for 30 minutes.
Then fry them until golden brown, remove and pass through sugar.
Serve with ice cream and garnish as desired.
