Recipe of Crazy steaks with caper and pickle dressing

Join me and let's see how to make Crazy steaks with caper and pickle dressing

Instructions:

Step 1
• LOCOS
Step 2
• Make sure you buy crazy people who have already been beaten up. If not, you should hit them with a helper but without breaking the crazies. Wash the crazy ones.
Step 3
• Put a pot with plenty of water and boil. Add the nuts one by one so that the water continues to boil. Simmer for about 50 minutes or until soft. Remove the nail on your side. Cut them into steaks.
Step 4
• BOILED RED POTATOES
Step 5
• Put plenty of water in a pot and let it boil. At the same time, add a little salt and 2 red potatoes with the skin. Reduce the heat and let the water continue to boil slowly. Take the potatoes out of the water once by inserting a toothpick into the potato it penetrates easily, but it doesn't get overcooked. When they are cold, peel them and cut them into slices. Drizzle with olive oil and salt.
Step 6
• PURPLE ONION
Step 7
• Cut ½ onion in a feather, wash the onion if it is very strong. Season it with olive oil, wine vinegar, salt and pepper.
Step 8
• BEAN SALAD WITH PEAS AND TOMATO
Step 9
• Make a dressing by whisking the oil well, with the vinegar, salt and pepper.
Step 10
• CAPER AND PICKLE DRESSING
Step 11
• In a bowl, mix the beans with the onion, tomato and parsley and the dressing.
Step 12
• CAPER AND PICKLE DRESSING
Step 13
• Mix together the ingredients for the dressing. Keep in the refrigerator until the CHICORY SALAD WITH ESCAROLE
Step 14
• Make a chicory salad with endive seasoned with olive oil, lemon juice, salt and pepper. Add minced garlic if you want. A lot of people like to add garlic to chicory, I learned that from my wife who is from Valparaíso.
Step 15
• CHICORY SALAD WITH ENDIVE
Step 16
• Make a chicory salad with endive seasoned with olive oil, lemon juice, salt and pepper. Add minced garlic if you want. A lot of people like to add garlic to chicory, I learned that from my wife who is from Valparaíso.
Step 17
• ASSEMBLING THE PLATE
Step 18
• Place a bed of salad on the serving plate.
Step 19
• Put the crazy scallops on the plate with the Remoulade sauce in the center.
Step 20
• Put the potato slices on the edge of the plate.
Step 21
• Put the slices of tomatoes on the edge of the plate
Step 22
• Put the red onion salad between the potatoes and tomatoes
Step 23
• Place the bean salad in the center of the plate.
Step 24
• Sprinkle olive oil over the tomato and potatoes.
Step 25
• Sprinkle with the other half of the chopped hard-boiled egg on top of the dressing
Step 26
• Eat immediately or refrigerate.