Recipe of Seafood salad
A recipe full of potassium for lunch with friends, I arrived to tell you how to prepare a delicious seafood salad.
Optional to eat with garlic breads and French fries.
Recipe Summary
Cooking
30 min
Servings
6
Difficulty
Easy
Category
Seafood
Ingredients
- 2 small lettuces
- 16 surimi sticks
- 250 g small peeled prawns
- 2 eggs
- Mayonnaise
- Salt.
Join me and let's see how to make Seafood salad
Instructions:
- Wash and cut the lettuce into very small pieces. Leave all the water in a colander that drains very well.
- In a saucepan with water, boil the prawns for 3 minutes and then remove the water. We booked.
- Let's boil the eggs. Then we peel them and reserve the yolk of one for decoration.
- In a large bowl, put the lettuce, prawns and sticks (cut into slices), the broken eggs and add mayonnaise and salt to taste, mix everything and put it on the plate where we are going to serve it. Spread with a little more mayonnaise and grate the yolk on top. And ready.
Step 1
Step 2
Step 3
Step 4
Tips for this recipe
Here are some useful tips to perfectly prepare Seafood salad and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Seafood salad to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 30 minutes.
This recipe is designed for 6 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
