Recipe of Puff pastry roll filled with seafood salad.

Join me and let's see how to make Puff pastry roll filled with seafood salad.

Instructions:

Step 1
• Chop the lettuce, cook the egg and the hake.
Step 2
• While that is being done, we cut the mouths of the sea and set aside.
Step 3
• Once we have the boiled egg, peel and scrape it and when we have the cooked seafood we chop it up.
Step 4
• The next thing is to mix everything and add 4 tablespoons of mayonnaise.
Step 5
• Previously we would have made the puff pastry roll.
Step 6
• Once the roll is cold, we proceed to fill it with the help of a spoon and I made it.
Step 7
• And we let it rest for 1 hour and that's it.