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Meat Medium

Recipe of Potatoes with chorizo

Vida Recetas Editorial

The potato is one of the most versatile ingredients in cooking, and this recipe for potatoes with chorizo is the perfect proof. A traditional dish that combines the softness of the potato with the intense flavor of chorizo, creating an irresistible combination. Originally from Spanish cuisine, this baked stew has become a classic in many homes, ideal for a family lunch or a comforting dinner.

Why it works

The key is in the baking: the potatoes are first briefly boiled to soften them, then baked with onion, garlic, oregano, and olive oil, absorbing all the flavors. The chorizo adds its fat and smokiness, resulting in a dish that is juicy inside and slightly golden on the outside. It is an easy recipe to prepare, with economical ingredients and that everyone likes.

Variations and side dishes

  • You can substitute the chorizo with longaniza or bacon.
  • If you prefer a spicy touch, add a little paprika.
  • It is recommended to serve hot, accompanied by a fresh salad or rustic bread.
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Recipe of Potatoes with chorizo
Image generated with AI

Prep

20 min

Cook

40 min

Servings

6

Calories

380 kcal

Ingredients

Directions

  1. 1

    Cook the potatoes in a pot of boiling water for 5 minutes.

  2. 2

    Remove from the heat, drain the water and set aside.

  3. 3

    Pre-heat the oven to 180 degrees Celsius.

  4. 4

    In a bowl, mix the oil, garlic, oregano and season to taste.

  5. 5

    On a baking sheet, add the potatoes and onion, coat with the prepared oil and mix well.

  6. 6

    Add the chorizo and bake for 30 minutes.

  7. 7

    Check and move every 10 minutes to prevent ingredients from burning.

  8. 8

    Remove from the oven and serve warm.

Frequently Asked Questions

How difficult is it to prepare Potatoes with chorizo?

This recipe has a medium difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Potatoes with chorizo?

The preparation time is 20 minutes and the cooking time is 40 minutes.

How many people does this recipe serve?

This recipe is designed for 6 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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