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Meat Easy

Recipe of Suya

Vida Recetas Editorial

Suya is a delicious Nigerian street food consisting of skewered meat seasoned with a spice blend and grilled. This beef recipe is perfect for those seeking an intense and spicy flavor, with a peanut touch that gives it a unique texture. Originally from northern Nigeria, Suya has become a favorite throughout West Africa, and now you can make it at home with easily found ingredients.

Why you'll love this recipe?

  • It's easy to prepare, ideal for beginner cooks.
  • The combination of spices and peanuts creates an authentic and addictive flavor.
  • You can use beef or chicken, adapting to your preferences.
  • Perfect for grilling or baking, any time of year.

This beef recipe is great for gatherings, barbecues, or simply to enjoy a flavorful bite. With a short marinating time and quick cooking, you'll have a spectacular dish in minutes. Serve it with onion slices, tomato, and a squeeze of lime for a complete experience.

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Recipe of Suya
Image generated with AI

Prep

30 min

Servings

4

Ingredients

Directions

  1. 1

    In a mixing bowl, combine the groundnut powder, cayenne pepper, paprika, ginger powder, garlic powder, onion powder, dried thyme, and salt. Mix well to create the Suya spice rub.

  2. 2

    Thread the thinly sliced meat onto the wooden skewers. Be sure to coat each piece generously with the Suya spice rub. Allow the skewered meat to marinate for at least 15 minutes, or longer for enhanced flavor.

  3. 3

    Preheat your grill or oven to medium-high heat. If using an oven, set it to broil.

  4. 4

    Grill or roast the skewered meat for about 10-15 minutes, turning occasionally to ensure even cooking. The meat should be nicely charred and cooked through.

  5. 5

    While the meat is cooking, prepare the spicy peanut sauce by mixing groundnut powder with water until you achieve your desired consistency. Add cayenne pepper and salt to taste.

  6. 6

    Serve the hot, grilled Suya skewers with a side of spicy peanut sauce, and enjoy this classic Nigerian street food dish!

Frequently Asked Questions

How difficult is it to prepare Suya?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Suya?

The preparation time is 30 minutes and the cooking time is minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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