How difficult is it to prepare Bami Goreng?

This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Bami Goreng?

The preparation time is 30 minutes and the cooking time is minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Pasta - Noodles • 09 de Nov de 2023

Recipe of Bami Goreng

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Bami Goreng is a popular Indonesian stir-fried noodle dish that's both flavorful and easy to prepare. This recipe combines fresh ingredients with a delicious blend of sweet, savory, and spicy flavors. Perfect for a quick and satisfying meal that captures the essence of Indonesian cuisine.

Recipe Summary

Preparation

30 min

Servings

Difficulty

Intermediate

Instructions

Step 1

Cook the egg noodles according to package instructions. Drain and set aside.

Step 2

In a large wok or frying pan, heat the vegetable oil over medium-high heat. Add minced garlic and chopped onion. Stir-fry until fragrant and the onions become translucent.

Step 3

Push the garlic and onion to one side of the pan, and pour the beaten eggs into the other side. Scramble the eggs until they are cooked through, then mix them with the garlic and onion.

Step 4

Add the cooked chicken or shrimp, mixed vegetables, and cooked noodles to the pan. Stir-fry for a few minutes until the vegetables are tender and the noodles are heated through.

Step 5

In a small bowl, mix together the soy sauce, oyster sauce, sambal or chili sauce, sugar, salt, and pepper. Pour this sauce over the noodles and stir to combine.