How difficult is it to prepare Yesterday's noodle tortillas?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Yesterday's noodle tortillas?

The preparation time is minutes and the cooking time is 20 minutes.

How many people does this recipe serve?

This recipe is designed for 8 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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Yesterday's noodle tortillas

Recipe of Yesterday's noodle tortillas

I need to transform a pasta that I stayed from the day before, I'm going to teach you how to prepare excellent and tasty noodle tortillas from yesterday.

If you like, you can grate cheese.

Recipe Summary

Cooking 20 min

Servings 8

Difficulty Easy

Category Pasta - Noodles

Ingredients

1 platter of leftover cooked noodles
3 eggs (or as many as you need for a hydrated mix)
Mushrooms (optional).

Join me and let's see how to make Yesterday's noodle tortillas

Instructions:

Step 1

Fry a handful of mushrooms and let them cool.

Step 2

Whisk the eggs separately.

Step 3

Add all the ingredients, check that the mixture is well hydrated, if not add more egg.

Step 4

Place in a preheated pan, add the mixture and lower the heat.

Step 5

Try to make sure it doesn't take off with a knife and when you see little bubbles come out on top, it's because you're ready to turn the tortilla upside down.

Step 6

When turning it over, check that it does not stick. And when it's golden on all sides, your tortilla will be ready. Serve with a tomato salad, it works very well.