Recipe of Curly sweet potato fries with avocado

Join me and let's see how to make Curly sweet potato fries with avocado

Instructions:

Step 1
• Preheat the oven to 200º and grease a large baking sheet.
Step 2
• Carefully prick each sweet potato, lengthwise, as close to the middle as possible.
Step 3
• Using a knife, make a long incision from the top of the potato to the bottom while spinning in a spiral around the skewer.
Step 4
• Repeat with the rest.
Step 5
• Sprinkle each spiral with potato starch, and then place them on the tray.
Step 6
• Spray each sweet potato with oil, then bake for 30 minutes, turning a few times to ensure even cooking.
Step 7
• Process the avocado and vinegar until smooth.
Step 8
• Add the heavy cream, salt, parsley, dill, onion powder and paprika and whisk again until creamy.
Step 9
• Place the dressing in a small bowl, sprinkle some scallions and a pinch of paprika on top.
Step 10
• Once the sweet potatoes are cooked and crisp, take them out of the oven and gently slide them off the skewer.
Step 11
• Serve immediately with the avocado dressing.