Potatoes
Easy
Potatoes to importance
40 min
Potatoes
Easy
Recipe of Potato cake
Vida Recetas Editorial
Potato cake is a classic of Chilean cuisine, especially popular in the central zone of the country. This recipe, which combines a creamy potato purée with a tasty filling of ground beef, egg, and olives, is a complete dish that needs no accompaniment. Its preparation is simple and quick, ideal for a family meal or to surprise guests with a traditional flavor.
What makes this potato cake recipe special?
The key is in the balance of textures and flavors: the potato purée is prepared with butter and milk until smooth, while the meat is cooked with onion, garlic, paprika, oregano, and cumin, giving it an aromatic and deep touch. The melted cheese on top adds a golden and delicious layer.
Variations and tips
- You can substitute ground beef with shredded chicken or sautéed vegetables for a vegetarian version.
- If you prefer a spicier kick, add some chili powder or fresh chili to the sofrito.
- Parmesan cheese is ideal, but any cheese that melts well, such as mozzarella or cheddar, will work perfectly.
With this recipe, you will get a juicy and flavorful potato cake, perfect for any occasion. Go ahead and prepare it to enjoy a piece of Chilean tradition!
Prep
35 min
Cook
25 min
Servings
6
Calories
300 kcal
Ingredients
Directions
-
1
Make a puree, to do this, mix the potatoes with a little butter and milk until you get the desired consistency.
-
2
Put oil in a pot or pan to heat up, add the onion and garlic. Once they are browned, add the meat and the paprika or sweet pepper, the oregano and cumin. Then the meat.
-
3
In butter a dish, suitable for the oven, place a layer of puree, then meat, on top of it the olives with the egg.
-
4
Cover with the rest of the puree and add the cheese.
-
5
Bake at 180º for 15 minutes, let it cool for about 10 minutes before serving.
Frequently Asked Questions
How difficult is it to prepare Potato cake?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Potato cake?
The preparation time is 35 minutes and the cooking time is 25 minutes.
How many people does this recipe serve?
This recipe is designed for 6 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
