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Recipe of Homemade potato and Frankfurt snacks in an air fryer.
To share the first day of school at school, I'll tell you how to prepare delicious homemade potato and Frankfurt sandwiches in an air fryer.
If you want, you can add heavy cream or grated cheese.
Recipe Summary
Cooking
30 min
Servings
12
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Wash the potatoes thoroughly, peel and reserve the skin if we want to fry it. Cut into bravave-like pieces and place in a microwave-safe bowl. Cover with film, and with a knife make 6 or 7 holes. Microwave at full power for 10 minutes. When taking out, let it cool.
2
Step 2
Crush with a potato cutter, add salt, a couple of turns of a pepper mill, and the cheese. Mix well and add salt if necessary.
3
Step 3
Cut the frankfurts into 4 pieces each.
4
Step 4
Take a portion of the mixture, make a ball with your hand, and crush, leaving it like a thin pancake.
5
Step 5
Place a piece of Frankfurt in the center, cover with the sides, and shape, leaving the piece of sausage covered.
6
Step 6
Place in a tupper and place in the freezer for 30 minutes.
7
Step 7
Place the snacks on the fryer rack, spray with a little oil, and cook for 10 minutes at 185°.
8
Step 8
Bon profit!!!
Tips for this recipe
Here are some useful tips to perfectly prepare Homemade potato and Frankfurt snacks in an air fryer. and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 30 minutes.
This recipe is designed for 12 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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