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Recipe of Homemade potato and Frankfurt snacks in an air fryer.

Recipe of Homemade potato and Frankfurt snacks in an air fryer.

To share the first day of school at school, I'll tell you how to prepare delicious homemade potato and Frankfurt sandwiches in an air fryer.

If you want, you can add heavy cream or grated cheese.


Recipe Summary

Cooking 30 min
Servings 12
Difficulty Easy
12 Servings
30 min Cooking

Ingredients

  • 4 medium potatoes
  • 3 Frankfurt sausages
  • 3 tablespoons grated Grana Padano cheese
  • Sal
  • Oregano
  • Pimienta
  • Extra virgin olive oil spray.

Join me and let's see how to make Homemade potato and Frankfurt snacks in an air fryer.

Instructions:

    Step 1
  • Wash the potatoes thoroughly, peel and reserve the skin if we want to fry it. Cut into bravave-like pieces and place in a microwave-safe bowl. Cover with film, and with a knife make 6 or 7 holes. Microwave at full power for 10 minutes. When taking out, let it cool.
  • Step 2
  • Crush with a potato cutter, add salt, a couple of turns of a pepper mill, and the cheese. Mix well and add salt if necessary.
  • Step 3
  • Cut the frankfurts into 4 pieces each.
  • Step 4
  • Take a portion of the mixture, make a ball with your hand, and crush, leaving it like a thin pancake.
  • Step 5
  • Place a piece of Frankfurt in the center, cover with the sides, and shape, leaving the piece of sausage covered.
  • Step 6
  • Place in a tupper and place in the freezer for 30 minutes.
  • Step 7
  • Place the snacks on the fryer rack, spray with a little oil, and cook for 10 minutes at 185°.
  • Step 8
  • Bon profit!!!

Tips for this recipe

Here are some useful tips to perfectly prepare Homemade potato and Frankfurt snacks in an air fryer. and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Homemade potato and Frankfurt snacks in an air fryer. to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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