Recipe of Baked chicken with potatoes and onions

Join me and let's see how to make Baked chicken with potatoes and onions

Instructions:

Step 1
• We must peel the potatoes and then cut them into thin slices, hopefully no more than 1 cm and a half thick as possible.
Step 2
• Place the potato slices on a baking sheet leaving them as a base.
Step 3
• Then I love the onion on the cross, cut it into thin strips or also known as a feather cutter, placing the onion on the potato and taking advantage of seasoning everything.
Step 4
• We place the dish in the oven that hopefully we are at two 20°C leaving the heat up and down and let it bake for about 30 minutes until it is well browned.
Step 5
• Once it is golden brown, take the tray out of the oven and we are going to turn the chicken around allowing it to cook properly on both sides.