Recipe of Cheese sauce for chicken
Try this delicious recipe for your favorite chicken cooking, at Vidareceta we teach you how to make cheese sauce for chicken, which will awaken your senses. Juicy roasted or grilled chicken breast, whatever your preparation, top with this creamy cream cheese and manchego sauce. With a spicy touch, decorated with crispy bacon. Chicken recipes are always high in calories, ideal to accompany with your favorite carbohydrate. Enjoy the good ones. You'll be fascinated!
Recipe Summary
Preparation
10 min
Cooking
15 min
Servings
2
Difficulty
Easy
Category
Chicken
Ingredients
- 1 tablespoon of olive oil
- 1 chicken breast without bone or skin, in halves
- 1 can of Evaporated Milk
- 190 grams of cream cheese
- 1 cup of shredded Manchego cheese
- 1 clove of garlic
- 1/8 of an onion
- 2 roasted and de-veined Serrano peppers
- 1 tablespoon of butter
- salt
- 2 tablespoons of fried and minced bacon for garnish
Join me and let's see how to make Cheese sauce for chicken
Instructions:
- Heat a skillet over medium heat with the olive oil and cook the chicken on both sides until cooked and golden in color. Reserve.
- For the sauce, blend the evaporated milk with the cream cheese, the Manchego cheese, the garlic, the onion and the Serrano pepper.
- Heat a deep pan and add the butter, add the sauce and chicken, cook for about 5 minutes. Season with salt.
- Serve the chicken with the sauce and garnish with fried bacon.
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Tips for this recipe
Here are some useful tips to perfectly prepare Cheese sauce for chicken and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Cheese sauce for chicken to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 15 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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