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Potatoes
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Potatoes to importance
Delicious potatoes for your lunch, super easy, simple and delicious. I'll teach you how to prepare some potatoes to the point.
If you want you can add sauces to your liking!
Recipe Summary
Cooking
40 min
Servings
4
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Peel the potatoes and cut them into slices of approximately 1 cm.
2
Step 2
Flour the potatoes and pass them through the beaten egg.
3
Step 3
Fry the potatoes until golden brown and set aside.
4
Step 4
Make a mash with the garlic, almonds, salt, pepper and parsley.
5
Step 5
Take advantage of a little oil from frying the potatoes to sauté the mash and add a spoonful of flour.
6
Step 6
When the flour is toasted, add the water (if you want it to be tastier, you can add a chicken broth tablet, but be careful with the salt)
7
Step 7
Add the potatoes to the sauce and let it simmer. Control the cooking of the potatoes. In 10 to 15 minutes they will be ready. It will depend on the thickness and type of potato you have chosen. Keep in mind that they have been fried beforehand.
8
Step 8
Plate and serve warm.
9
Step 9
Hope you like them.
Tips for this recipe
Here are some useful tips to perfectly prepare Potatoes to importance and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Variations of this recipe
Try these delicious variations of Potatoes to importance to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 40 minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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