Join me and let's see how to make Cuttlefish with garlic and potatoes
Instructions:
Step 1
Peel the potatoes, cut them into pieces, boil them in hot water with a little salt. Peel the garlic and parsley in the mortar and mash. Add the lemon juice
Step 2
Pour in the oil, mix well, set aside. In a frying pan we put a little bit of oil
Step 3
Add the cuttlefish, let it brown well, cover it with the sauce, lower the heat and cook for 5 minutes, moving the pan from time to time. We brown the well-dried potatoes in another pan with oil