Recipe of Potato Bravas Sauce
They are usually consumed a lot in bars and nightclubs, they are very famous in Spain. Today we cook a sauce for fried potatoes with you, the same ones that you have surely eaten with a very cold beer next door. Today we show you how and you will see how simple this spicy preparation is. If you are, one of the people, who loves hot sauces, you can even increase the quantities that we indicate here or reduce them if this is not the case
.
4
Servings
20 min
Preparation
15 min
Cooking
Easy
Sauces
Ingredients
- 2 cloves of garlic
- 1/2 onion
- 1 tablespoon of hot paprika
- 1 splash of white vinegar
- 50 g of tomato sauce or fried tomato
- 1/2 tablespoon of flour
- 100ml of chicken stock
- salt
- pepper
- oil
Join me and let's see how to make Potato Bravas Sauce
Instructions:
- In a pot or pan, put 3 tablespoons of oil, once it is hot add the chopped garlic and onion. Add salt and pepper.
- Let them cook for 10 minutes.
- Add hot pepper and white vinegar, stir and add the tomato sauce.
- Add the flour and let it cook for 5 minutes, continuing to stir.
- Pour in the chicken stock and stir.
- Strain it and then blend for a lump-free sauce.
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