Skip to content
VidaRecetas
Sauces Easy

Recipe of Mery sauce with green carrot leaves.

Vida Recetas Editorial

The sauce Mery with green carrot leaves is an original and surprising recipe that makes the most of ingredients we usually discard. This sauce, of creative and homemade origin, has become a versatile accompaniment for meats, fish, and grilled mushrooms. Its smooth texture and fresh, slightly herbaceous flavor, enhanced by garlic and extra virgin olive oil, make it an ideal choice for those looking to add a gourmet touch to their dishes without complications.

Why does this sauce work?

Carrot leaves, often ignored, have a delicate flavor reminiscent of parsley and celery. When combined with garlic and oil, they create an emulsion similar to pesto but lighter. It's perfect for vegans, vegetarians, or any lover of natural cooking who wants to reduce food waste.

Variations and uses

You can add a handful of cilantro leaves for a more aromatic touch, or even a little lemon juice for acidity. Use it as a salad dressing, chicken marinade, or simply spread on toasted bread.

Share:
Recipe of Mery sauce with green carrot leaves.
Image generated with AI

Cook

5 min

Servings

4

Ingredients

Directions

  1. 1

    Wash the carrot leaves very well, dry them and cut them into large pieces.

  2. 2

    Put the skinless garlic cloves and carrot leaves in a mincer. Give a few strokes of the mincer, add half of the oil.

  3. 3

    Add the rest of the oil and chop some more. You already have it to use on meat, fish or with grilled mushrooms!

Frequently Asked Questions

How difficult is it to prepare Mery sauce with green carrot leaves.?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Mery sauce with green carrot leaves.?

The preparation time is minutes and the cooking time is 5 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Recommended recipes