Today we will teach you how to prepare something delicious, let's see how to prepare bol贸n de verde, a delicious and traditional dish of Ecuadorian cuisine. This dish is not well known in other parts of the world, which gives it an exotic touch. The base ingredient is green plantain, which gives it a unique texture and nutrients as important as potassium. It also contains cheese and pork rinds, which makes it a high-protein dish ideal for athletes. This dish can be eaten alone, but it would also be amazing as an accompaniment to a plate of chicken risotto
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