Recipe of Ripe male banana chips (sliced)
For a quick snack, for your evenings or in the morning! I bring you this incredible dish. I will explain to you how to prepare some banana chips
.Recipe Summary
Cooking
15 min
Servings
2
Difficulty
Easy
2
Servings
15 min
Cooking
Easy
Appetizer
Ingredients
- 2 ripe male bananas
- Aceite
Join me and let's see how to make Ripe male banana chips (sliced)
Instructions:
- Peel the male bananas (I've seen that someone has put up a trick on how to do it) and cut them into thin slices.
- Fry them in plenty of very hot oil and they will be ready when the slices float and change to a toasted color, drain them on kitchen paper.
- While the slices are being fried, stir the eggs to accompany them.
Step 1
Step 2
Step 3
Tips for this recipe
Here are some useful tips to perfectly prepare Ripe male banana chips (sliced) and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Ripe male banana chips (sliced) to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 15 minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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