How difficult is it to prepare Globose rice in a pressure cooker (brown rice)?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Globose rice in a pressure cooker (brown rice)?

The preparation time is minutes and the cooking time is 60 minutes.

How many people does this recipe serve?

This recipe is designed for 5 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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Globose rice in a pressure cooker (brown rice)

Recipe of Globose rice in a pressure cooker (brown rice)

For this afternoon we will learn how to prepare an exquisite Globoso Rice in a pressure cooker (brown rice) for a weekend and share with special friends.

You can add pieces of smoked sausages.

Recipe Summary

Cooking 60 min

Servings 5

Difficulty Easy

Category Rice

Ingredients

1 cup brown rice
Sal
1 tsp curry
2 cups boiled water
Aceite

Join me and let's see how to make Globose rice in a pressure cooker (brown rice)

Instructions:

Step 1

Soak the rice for 20-30 minutes.

Step 2

Then drain the water and dry it with a cloth

Step 3

Heat up a splash of oil and put the rice, brown it like white rice, it costs a little more because it's wet, but it can be done.

Step 4

Then add salt to taste and a teaspoon of curry.

Step 5

The rice bag says that the cooking time is 45 minutes, but in the pressure cooker it's different, it's only 15 minutes. I have it on high flame until it starts to ring and then I lower the flame and take the 15 minutes. Then I turn it off and let the pot lose pressure on its own and that's it, add the 2 cups of boiled water.