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Recipe of Monik salad

Recipe of Monik salad

Today I will teach you how to prepare Monik Salad, it is a homemade recipe to accompany any dish, rich and juicy.

They will love it because they won't be able to stop doing it later.

Recipe Summary

Cooking 25 min
Servings 3
Difficulty Easy
3 Servings
25 min Cooking
Easy
Salads

Ingredients

  • 1/2 lettuce
  • 1 large tomato
  • An apricot
  • Black olives
  • 1/4 Onion
  • 1/2 grated carrot
  • Dressing
  • 1 natural yogurt
  • 1 splash of olive oil
  • Vinagre
  • to taste Salt and pepper

Join me and let's see how to make Monik salad

Instructions:

    Step 1
  • Place the ingredients in a bowl. The grated carrot, onion and diced tomato
  • Step 2
  • Chop the apricot into squares and the lettuce into small strips, add the whole olives or if you prefer chopped. I put them whole.
  • Step 3
  • Prepare the dressing: in a cup, mix the yogurt, oil, vinegar, salt and pepper and mix well. We add it to vegetables. We add the dressing already at the time of serving the salad so that the lettuce does not wilt.
  • Step 4
  • Mix well and serve

Tips for this recipe

Here are some useful tips to perfectly prepare Monik salad and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Monik salad to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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