Recipe of Reuben Sandwich

Join me and let's see how to make Reuben Sandwich

Instructions:

Step 1
• Lay out 4 slices of rye bread on a clean surface.
Step 2
• On each slice, layer the corned beef, sauerkraut, Swiss cheese, and a drizzle of Thousand Island dressing.
Step 3
• Top each sandwich with another slice of rye bread to form a sandwich.
Step 4
• Heat a large skillet or griddle over medium heat and melt a tablespoon of butter.
Step 5
• Place the sandwiches in the skillet and cook for about 3-4 minutes on each side, or until the bread is toasted and the cheese has melted.
Step 6
• Remove the sandwiches from the skillet and let them rest for a minute before slicing in half.
Step 7
• Serve your homemade Reuben sandwiches hot and enjoy this classic American delight!