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Sauces

Guacamole

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Recipe of Guacamole

Here we show you a very complete recipe for how to prepare guacamole, this well-known Mexican sauce. Although guacamole is prepared in different ways depending on the area where the recipe comes from, the base is usually the

same.

Recipe Summary

Preparation

10 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

First peel and remove the cuesco, grind the avocado.
2

Step 2

Add the ground avocado with the onion and tomato already cut in brunoise.
3

Step 3

Cut the chili or jalapeño into rings and add to the mixture.
4

Step 4

Spice up and adjust flavor.
5

Step 5

Add the fresh cilantro at the end and serve in a bowl.

Tips for this recipe

Here are some useful tips to perfectly prepare Guacamole and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Guacamole to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

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