Recipe of Breaded shrimp

Join me and let's see how to make Breaded shrimp

Instructions:

Step 1
• Clean the shrimp by removing the head and washing them with plenty of water.
Step 2
• Remove the shell and, with the help of a knife, carefully make a cut in the upper part and wash them with direct water to detach the intestine, which is a black strip.
Step 3
• Drain the water and set aside.
Step 4
• In a frying pan, add enough oil for frying and heating at minimum heat.
Step 5
• In a bowl, add the eggs, the cornstarch and stir until you get a thick, lump-free mixture.
Step 6
• Add salt and pepper to taste.
Step 7
• Dip the shrimp in the mixture, pass through breadcrumbs until completely covered.
Step 8
• Dip the shrimp again in the egg mixture and again through the breadcrumbs.
Step 9
• Place immediately in the preheated oil and fry until golden brown.
Step 10
• Drain on absorbent paper and serve accompanied by pink sauce, garlic cream or rice.