Recipe of Oysters Rockefeller

Join me and let's see how to make Oysters Rockefeller

Instructions:

Step 1
• Preheat your oven to 450°F (230°C).
Step 2
• In a skillet, melt the butter and sauté the garlic until fragrant.
Step 3
• Add spinach, parsley, and green onions. Cook until wilted.
Step 4
• Stir in breadcrumbs, Parmesan cheese, and anise liqueur. Cook for another 2 minutes.
Step 5
• Season with salt and pepper to taste.
Step 6
• Place oysters on a baking sheet lined with rock salt.
Step 7
• Spoon the spinach mixture evenly over each oyster.
Step 8
• Bake for about 10 minutes or until the topping is golden and the oysters are cooked.
Step 9
• Serve hot, garnished with additional parsley. Enjoy your Oysters Rockefeller!