How difficult is it to prepare Sinigang?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Sinigang?

The preparation time is 15 minutes and the cooking time is 60 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Soups • 13 de May de 2023

Sinigang

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El Sinigang is a traditional dish in Filipino cuisine. It is a sour and spicy soup that combines meat (such as pork, beef, or chicken) with a variety of vegetables and tamarind as the star ingredient. This recipe will guide you in preparing a delicious Sinigang with pork, but you can also adapt it using other types of meat or seafood according to your preference.

Recipe Summary

Preparation

15 min

Cooking

60 min

Servings

Difficulty

Easy

Instructions

Step 1

In a large pot, place the pork, onion and tomato. Add enough water to cover the ingredients. Bring to a boil and reduce heat to medium. Cook for approximately 30 minutes or until pork is tender.