How difficult is it to prepare Traditional Quiche Lorraine?

This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Traditional Quiche Lorraine?

The preparation time is 25 minutes and the cooking time is 50 minutes.

How many people does this recipe serve?

This recipe is designed for 12 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Tortillas • 15 de Mar de 2020

Recipe of Traditional Quiche Lorraine

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In today's recipe we show you how to prepare the Lorraine quiche. The quiche is a savory cake of French origin that is very easy to prepare and that basically consists of a shortcrust pastry filled with a mixture of heavy cream, cheese and bacon. This savory pie is delicious both hot and cold, perfect for any occasion

Recipe Summary

Preparation

25 min

Cooking

50 min

Servings

Difficulty

Intermediate

Instructions

Step 1

Sprinkle the countertop with flour and prepare a homogeneous dough with butter, flour, 3 tablespoons of cold water and a pinch of salt and pepper. Cover it and let it sit for about an hour in a cool place.

Step 2

Cut the ham and bacon into strips. Peel the onions and garlic, chop and sauté them. Mix them with the ham and bacon and salt and pepper.

Step 3

Wash the chives and shake them well to dry. Chop it finely and add it to the preparation.

Step 4

Heat the oven to 200°C (with air circulation on, to 180°C). Roll out the dough and line the bottom and the edge of a greased 24 cm removable mold with it. Spread the ham and bacon mixture on top.

Step 5

Mix the eggs with the cheese, cream and milk and pour the cream into the mold. Then bake the quiche in the oven for about 50 minutes.

Tips for this recipe

Here are some useful tips to perfectly prepare Traditional Quiche Lorraine and get the best results.

Always use fresh ingredients for the best flavor
Prepare all ingredients before starting to cook
Monitor temperature during cooking to prevent burning
For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Traditional Quiche Lorraine to give a different touch to your preparation.

Vegetarian version: substitute meat with plant proteins like tofu or legumes
Spicy version: add chili peppers or spicy spices to taste
Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

Recipe Summary

Ingredients

Instructions

Step 1

Step 2

Step 3

Step 4

Step 5

Tips for this recipe

Variations of this recipe

Frequently Asked Questions

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