Join me and let's see how to make Aubergines au gratin in an air fryer
Instructions:
Step 1
Put the eggplant slices to rest for ten minutes with a little salt. Then wash with water and dry. Book.
Step 2
Cut the tomatoes and cheese and set aside.
Step 3
In a bowl, mix the spices with a good splash of olive oil.
Step 4
In an aluminum pan, put a little oil and put the eggplants. Brush each slice with the spice sauce. Cover with tomato and cheese. Add a thin sheet of butter.
Step 5
Preheat the fryer to 205 degrees for 5 minutes. Set the mold and program 15 minutes at 200.