Recipe of Chicken rolls with cheese
Today we want to introduce you to this delicious chicken recipe. We will teach you how to prepare chicken rolls with cheese, an ideal dish to implement as a starter for your meals. The base of this dish is chicken, which provides an important amount of healthy proteins to our health. A very simple meal to prepare, full of nutrients and tasty. We recommend that you accompany this dish with nutritious baked salmon as a
main course.Recipe Summary
Preparation
45 min
Cooking
30 min
Servings
4
Difficulty
Easy
Category
Appetizer
Ingredients
- 2 boneless chicken breasts
- 2 tablespoons blue cheese.
- 100 g of walnuts.
- 4 slices of bacon.
Join me and let's see how to make Chicken rolls with cheese
Instructions:
- Knead the fillets with a rolling pin until a uniform thickness is achieved.
- Spread the blue cheese, add the chopped walnuts and roll up the fillet.
- Cover the meat roll with the slices of bacon and fry until the bacon is browned.
- Bake at 180º C for about half an hour for the chicken to cook.
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Step 2
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Step 4
Tips for this recipe
Here are some useful tips to perfectly prepare Chicken rolls with cheese and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Chicken rolls with cheese to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 45 minutes and the cooking time is 30 minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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