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Appetizer

Cranberry Brie Bites

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Recipe of Cranberry Brie Bites
Elevate your appetizer game with these Cranberry Brie Bites, a perfect blend of flaky puff pastry, creamy Brie cheese, and the sweet-tart goodness of cranberry sauce. Topped with crunchy pecans and a hint of fresh rosemary, these bite-sized delights are a festive addition to any gathering.

Recipe Summary

Preparation

20 min

Servings

24

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Preheat the oven to 375°F (190°C).
2

Step 2

Roll out the puff pastry and cut into squares.
3

Step 3

Press each square into a mini muffin tin.
4

Step 4

Cut Brie into small pieces and place in each puff pastry cup.
5

Step 5

Top with a teaspoon of cranberry sauce and chopped pecans.
6

Step 6

Bake for 12-15 minutes or until the pastry is golden.
7

Step 7

Garnish with fresh rosemary before serving.

Tips for this recipe

Here are some useful tips to perfectly prepare Cranberry Brie Bites and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Cranberry Brie Bites to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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