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Recipe of Grilled tofu
Today I will show you how to prepare grilled tofu, it is a very healthy recipe grilled or grilled that will surprise your family.
My family loves it for those Sundays of love.
Recipe Summary
Cooking
60 min
Servings
1
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Cut the tofu into slices. In a bowl, add the oil, crushed garlic, salt, pepper and oregano. Stir and add the tofu.
2
Step 2
Leave the tofu in the bowl for about 40 minutes. In the meantime, pick an onion and cut it into strips.
3
Step 3
Place the slices on the hot grill and cook for 5 minutes on each side over medium heat, turning occasionally. Add the onion and cook for a few minutes.
4
Step 4
Finish the dish with a drizzle of extra virgin olive oil and a sprinkling of fresh parsley.
Tips for this recipe
Here are some useful tips to perfectly prepare Grilled tofu and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 60 minutes.
This recipe is designed for 1 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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