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Appetizer Easy

Recipe of Pasteis de Bacalhau

Vida Recetas Editorial

Codfish cakes, known in Portuguese as Pasteis de Bacalhau, are one of the most emblematic appetizers in Portuguese cuisine. These croquettes, crispy on the outside and soft inside, are made with salted cod and potatoes, two ingredients that form the soul of Portuguese gastronomy. Their origin dates back to the coastal regions of Portugal, where cod was preserved in salt for long voyages, and today they are essential at any celebration or as a snack.

Why this recipe works?

The combination of flaked cod and mashed potatoes creates a unique texture that is enhanced with the sautéed onion and garlic, and fresh parsley adds an aromatic touch. The mixture is bound with egg, allowing you to shape the patties and achieve a perfect golden color when frying. This version is easy to prepare and yields about 15 units, ideal for sharing.

Variations and tips

  • You can add a pinch of nutmeg or lemon zest for a twist.
  • If you prefer a lighter option, bake them at 200°C (400°F) for 20 minutes.
  • Serve hot, accompanied by a salad or rice.
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Recipe of Pasteis de Bacalhau
Image generated with AI

Prep

30 min

Servings

4

Ingredients

Directions

  1. 1

    Boil codfish and potatoes until tender. Drain and mash together.

  2. 2

    In a pan, sauté onions and garlic until golden.

  3. 3

    Mix onions, garlic, and parsley into the codfish-potato mixture.

  4. 4

    Beat eggs and add them to the mixture. Season with salt and pepper.

  5. 5

    Heat oil in a deep pan. Shape mixture into small patties and fry until golden brown.

  6. 6

    Drain on paper towels. Serve hot and enjoy your Pasteis de Bacalhau!

Frequently Asked Questions

How difficult is it to prepare Pasteis de Bacalhau?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Pasteis de Bacalhau?

The preparation time is 30 minutes and the cooking time is minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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