Recipe of Red cabbage with pine nuts and apple.

Join me and let's see how to make Red cabbage with pine nuts and apple.

Instructions:

Step 1
• Clean and chop the red cabbage. Cook in a saucepan with water and salt. Drain and set aside
Step 2
• Chop a clove of garlic. Put a pan with EVOO on low heat and sauté the garlic.
Step 3
• When it is golden, add the pine nuts.
Step 4
• Peel the apple and cut into cubes.
Step 5
• Add to the pan.
Step 6
• Leave for 3-4 minutes and add the red cabbage and a splash of Modena balsamic vinegar.
Step 7
• Reheat everything together for about 4-5 minutes.
Step 8
• Plate and serve warm. Bon Appetit!!!!!!!