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Zucchini pastries

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Recipe of Zucchini pastries

Now we want to show you a delicious dish to start the day off right. We will teach you how to prepare zucchini cakes, an ideal dish to use as a gourmet starter with your finest companions. This dish is a very high-end starter. Despite that, it's very easy to prepare, and it's loaded with important nutrients for your body. A simple, tasty and beautiful dish to accompany your meals. We recommend that you accompany this dish with a delicious banana and yogurt smoothie

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Recipe Summary

Preparation

45 min

Cooking

30 min

Servings

4

Difficulty

Intermediate

Ingredients

Instructions

1

Step 1

First, we preheat the oven to 190°C and while it gets hot, prepare everything we need to prepare our recipe.
2

Step 2

Wash and slice the courgettes into thin slices.
3

Step 3

Melt the butter, beat the eggs and mix everything together with the whole milk.
4

Step 4

Salt and pepper the mixture and add the sliced courgettes.
5

Step 5

Sift the flour so that there are no lumps and add a pinch of salt, the ground almonds, the grated lemon peel and the grated Parmesan cheese.
6

Step 6

Combine the liquid mixture with the dry ingredients and mix carefully.
7

Step 7

Grease individual oven-safe containers with a little butter, pour in the dough and cook for 20-30 minutes or until, when you prick it with a needle, it comes out clean and the edges are golden.
8

Step 8

Take the cakes out of the oven and let them cool down a little before serving.
9

Step 9

We can sprinkle a little salt in flakes on top or even with a little fresh mint or spearmint for a different touch.

Tips for this recipe

Here are some useful tips to perfectly prepare Zucchini pastries and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Zucchini pastries to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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