How difficult is it to prepare Green beans with tomato and ham?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Green beans with tomato and ham?

The preparation time is 60 minutes and the cooking time is 50 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Beans • 12 de May de 2019

Green beans with tomato and ham

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Today we want to invite you to cook a delicious and easy starter, green beans with tomatoes and ham, go ahead and try them, keep reading to learn more about this and other recipes with green beans in our cookbook designed for you.

Recipe Summary

Preparation

60 min

Cooking

50 min

Servings

Difficulty

Easy

Ingredients

500 g green beans 800 g ripe tomato 80 g ham 1 onion 3 garlics salt

Instructions

Step 1

Cut off the tips of the beans, and then divide the pods into 3 pieces. Wash them in water and set aside.

Step 2

In a pot, for 1 liter of boiling water, grab the tomatoes and cut them in a cross on the bottom, then immerse them in boiling water for 1 minute. Remove them and immerse them in cold water to remove the skin.

Step 3

In the pot, add the green beans and cook them for 25 minutes.

Step 4

In a pan, add the oil and sauté the ham and set aside.

Step 5

Add 4 tablespoons of oil and sauté the minced garlic. Once golden brown, add the onion and let it fry for 10 minutes on low heat. Then add the chopped tomato, without skin, and let it reduce for 15 minutes. Mix with the beans and ham.