Beans
Easy
Green beans with bacon
35 min
Beans
Easy
Recipe of Green beans with tomato and ham
Vida Recetas Editorial
Green beans with tomato and ham is a traditional Spanish dish that combines the freshness of vegetables with the intense flavor of ham. This green beans recipe is perfect as a starter or side dish, and stands out for its simplicity and quick preparation. Originating from Mediterranean cuisine, this preparation uses basic ingredients like ripe tomato, onion, and garlic to create a tasty sauce that coats the beans.
The dish is ideal for those seeking a healthy and flavorful option, as green beans provide fiber and vitamins, while ham adds a savory and protein-rich touch. Its difficulty is low, making it suitable for cooks of all levels. It also admits variations: you can substitute ham with bacon or pancetta, or add potatoes to make it heartier.
In our recipe collection, you will find more ideas with green beans, but this particular recipe is a classic that never fails. Follow the steps and enjoy a dish full of tradition and flavor.
Prep
60 min
Cook
50 min
Servings
4
Calories
150 kcal
Ingredients
Directions
-
1
Cut off the tips of the beans, and then divide the pods into 3 pieces. Wash them in water and set aside.
-
2
In a pot, for 1 liter of boiling water, grab the tomatoes and cut them in a cross on the bottom, then immerse them in boiling water for 1 minute. Remove them and immerse them in cold water to remove the skin.
-
3
In the pot, add the green beans and cook them for 25 minutes.
-
4
In a pan, add the oil and sauté the ham and set aside.
-
5
Add 4 tablespoons of oil and sauté the minced garlic. Once golden brown, add the onion and let it fry for 10 minutes on low heat. Then add the chopped tomato, without skin, and let it reduce for 15 minutes. Mix with the beans and ham.
Frequently Asked Questions
How difficult is it to prepare Green beans with tomato and ham?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Green beans with tomato and ham?
The preparation time is 60 minutes and the cooking time is 50 minutes.
How many people does this recipe serve?
This recipe is designed for 4 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
