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Desserts Easy

Recipe of Vol au vent with truffle and caramelized egg.

Invitation from my children's little friends, I want a recipe for an exquisite snack, I come to teach you how to prepare a delicious Vol au vent with truffles and caramelized eggs.

You can add cream, nuts.

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Recipe of Vol au vent with truffle and caramelized egg.

Cook

20 min

Servings

4

Ingredients

Directions

  1. 1

    Put the mousse and cream in a bowl to cook and mix well

  2. 2

    Put the mixture in a pastry bag and fill the vol au vent

  3. 3

    Put the cream cheese with another pastry bag and decorate with the caramelized egg and the truffle.

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