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Recipe of Chocolate truffles

Vida Recetas Editorial

Discover how to make irresistible chocolate truffles with this easy and quick recipe. Chocolate, in its two versions, is melted with butter and condensed milk to create a creamy texture and an intense flavor that everyone will love. This recipe is perfect for chocolate lovers looking for a homemade treat without complications, ideal for sharing at snack times, celebrations, or as a special detail. Chocolate truffles are a classic pastry that adapts to any occasion, and with this preparation you will achieve soft balls on the inside and crunchy on the outside thanks to the chocolate sprinkles.

How to make chocolate truffles?

The preparation is very simple: melt all the ingredients in a bain-marie, mix well, let cool, and form balls that you will then coat with sprinkles. With these amounts you will get about 60 truffles, depending on size. They are a versatile option that can be customized with different toppings or flavors. If you are looking for a winning chocolate truffle recipe, this is your choice.

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Recipe of Chocolate truffles
Image generated with AI

Cook

45 min

Servings

10

Ingredients

Directions

  1. 1

    Put the pastry chocolate, white chocolate, all chopped up the butter and the condensed milk all in a bain-marie (we put a saucepan with water to boil) and another inside the saucepan

  2. 2

    with the ingredients where they are going to melt). Stir until everything is well undone.

  3. 3

    Let it cool down and put it in the fridge for 7-8 hours.

  4. 4

    We take it out and we are making balls and covering them with the chocolate noodles. And we keep them in the fridge. They are ready to eat!!!! , I hope you like them.

  5. 5

    P.De. With this amount, about 60 balls come out, depending on the size you make.

Frequently Asked Questions

How difficult is it to prepare Chocolate truffles?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Chocolate truffles?

The preparation time is minutes and the cooking time is 45 minutes.

How many people does this recipe serve?

This recipe is designed for 10 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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