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Recipe of White chocolate, coconut and apple nougat
Today I need a tasty sweet treat for a snack and to share with the family. I arrived to teach you how to prepare a great white chocolate, coconut and apple nougat.
4
Servings
40 min
Cooking
Easy
Jams and Sweets
Ingredients
- 100% white chocolate, special pastry
- 60 g dark chocolate 85% cocoa without added sugar
- 50 g dry shredded coconut
- 45 g Sanofeel Farino dehydrated apple.
Join me and let's see how to make White chocolate, coconut and apple nougat
Instructions:
- Melt the dark chocolate in batches of 30 seconds in the microwave. Mix the melted chocolate with dehydrated apple cut into small pieces and pour the mixture into the mold. Cool.
- Melt the white chocolate in batches of 30 seconds in the microwave. Mix the melted white chocolate with the rest of the dehydrated apple cut into small pieces, the grated coconut and pour into the mold over the hardened dark chocolate.
- Cover the white chocolate with more shredded coconut to form a small\ "crust\”. Cool completely before unmolding.
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