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Jams and Sweets

White chocolate, coconut and apple nougat

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Recipe of White chocolate, coconut and apple nougat

Today I need a tasty sweet treat for a snack and to share with the family. I arrived to teach you how to prepare a great white chocolate, coconut and apple nougat.


Recipe Summary

Cooking

40 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Melt the dark chocolate in batches of 30 seconds in the microwave. Mix the melted chocolate with dehydrated apple cut into small pieces and pour the mixture into the mold. Cool.
2

Step 2

Melt the white chocolate in batches of 30 seconds in the microwave. Mix the melted white chocolate with the rest of the dehydrated apple cut into small pieces, the grated coconut and pour into the mold over the hardened dark chocolate.
3

Step 3

Cover the white chocolate with more shredded coconut to form a small\ "crust\”. Cool completely before unmolding.

Tips for this recipe

Here are some useful tips to perfectly prepare White chocolate, coconut and apple nougat and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of White chocolate, coconut and apple nougat to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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