Jams and Sweets
Easy
Turrón de Jijona
30 min
Healthy
Easy
Recipe of Healthy cream and walnut nougat
Vida Recetas Editorial
Discover how to make a delicious healthy cream and walnut nougat at home, a lighter version of the classic soft nougat that conquers with its creamy texture and intense nutty flavor. This nougat is perfect for those looking to enjoy Christmas sweets without guilt, as it replaces sugar with erythritol, a natural sweetener with zero calories and no glucose spikes.
The recipe is very simple and requires few ingredients: ground almonds, chopped walnuts, whipping cream, and erythritol. The result is a nougat with a firm but tender consistency, ideal for serving during the holidays or as a healthy treat any time. Additionally, since it contains no sugar, it is suitable for diabetics and those following low-carb or ketogenic diets.
You can present it in individual molds or as a large bar, and decorate it with walnut halves or sliced almonds if desired. If you prefer a different twist, try adding cinnamon or orange zest to the mixture. This nougat keeps perfectly in the fridge for several days, so you can make it in advance. Surprise your family with this healthy and delicious Christmas sweet!
Cook
30 min
Servings
3
Ingredients
Directions
-
1
In a saucepan, heat the cream together with the erythritol until it is going to boil.
-
2
Add the ground almonds and walnuts and stir well
-
3
Fill the molds, cover them with film, let them warm up and put them in the fridge for a few hours with a brick of milk on top to apply pressure. Let's enjoy!
Frequently Asked Questions
How difficult is it to prepare Healthy cream and walnut nougat?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Healthy cream and walnut nougat?
The preparation time is minutes and the cooking time is 30 minutes.
How many people does this recipe serve?
This recipe is designed for 3 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
