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Recipe of Bread rolls with nocilla

Recipe of Bread rolls with nocilla

Delicious snack to brighten up your evenings and pamper your family. I'll tell you how to prepare delicious bread rolls.

Recipe Summary

Cooking 15 min
Servings 6
Difficulty Easy
Category Breads and pastries

Ingredients

  • 1 package of sliced bread without crust
  • 1 bottle of Nocilla (or another similar one, any brand is valid)
  • Sugar
  • 3 eggs
  • To taste Cinnamon.

Join me and let's see how to make Bread rolls with nocilla

Instructions:

    Step 1
  • With a rolling pin, we crush the sliced bread until it is finished.
  • Step 2
  • Fill half of the already crushed sliced bread with a generous layer of Nocilla.
  • Step 3
  • We roll them up and dip them in the egg once beaten.
  • Step 4
  • We pass them through the pan with oil or butter until they are golden brown.
  • Step 5
  • We prepare a dish with sugar and cinnamon. Once done, roll the rolls just out of the pan on the plate.
  • Step 6
  • Finally, we place them in a bowl until they cool down and let's enjoy!

Tips for this recipe

Here are some useful tips to perfectly prepare Bread rolls with nocilla and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Bread rolls with nocilla to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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