Skip to content
VidaRecetas
Breads and pastries Easy

Recipe of Bread with flaxseed and pumpkin seeds

Vida Recetas Editorial

Discover how to make a delicious bread with flaxseed and pumpkin seeds, an easy and healthy recipe that will transform your breakfasts and snacks. This homemade bread, with its golden crust and tender crumb, combines the softness of flour with the crunch of seeds and the slightly sweet flavor of pumpkin. It's perfect for those seeking nutritious alternatives without giving up the pleasure of freshly baked bread.

Why you'll love this bread?

  • Simple ingredients: flour, yeast, salt, sugar, flaxseed, pumpkin seeds, warm water, and butter.
  • Simple preparation: ideal for beginners, with brief kneading and a resting period that allows the dough to double in size.
  • Versatile: you can bake it in a loaf pan or shape it into rolls, perfect for accompanying meals or enjoying with honey and butter.

The flaxseed adds fiber and omega-3 fatty acids, while pumpkin seeds provide texture and a nutty flavor. This recipe yields a generous loaf that stays fresh for several days, if it lasts that long. Go ahead and make it, surprising your family with a unique artisan bread.

Share:
Recipe of Bread with flaxseed and pumpkin seeds
Image generated with AI

Prep

120 min

Cook

40 min

Servings

15

Ingredients

Directions

  1. 1

    In a bowl, place the flour, yeast, salt, sugar, flaxseed, pumpkin seeds and mix.

  2. 2

    In a bowl, add the warm water and the butter. Now we put everything together and we are kneading.

  3. 3

    Let the dough rest for 1 to 2 hours, ideal for it to grow twice as much

  4. 4

    Now we place the dough in a mold or make it into rolls however you want.

  5. 5

    Bake for 30 minutes at 180 degrees.

Frequently Asked Questions

How difficult is it to prepare Bread with flaxseed and pumpkin seeds?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Bread with flaxseed and pumpkin seeds?

The preparation time is 120 minutes and the cooking time is 40 minutes.

How many people does this recipe serve?

This recipe is designed for 15 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Recommended recipes