Easy cooking recipes
We have 2564 recipes for you 🍲💖
Recipe of Kanelbullar
Kanelbullar are delightful Swedish cinnamon buns, known for their soft, twisted dough and aromatic cinnamon filling. Perfect for fika (Swedish coffee break), these buns are a sweet treat with a hint of cardamom. The combination of the pillowy texture and sweet cinnamon swirl makes them a favorite in Swedish homes.
12
Servings
120 min
Preparation
Intermediate
Breads and pastries
Ingredients
- 500g all-purpose flour
- 75g granulated sugar
- 10g ground cardamom
- 10g salt
- 10g active dry yeast
- 300ml milk, lukewarm
- 75g unsalted butter, melted
- For the Filling:
- 100g unsalted butter, softened
- 100g granulated sugar
- 2 tablespoons ground cinnamon
- For the Glaze:
- 1/4 cup water
- 1/4 cup granulated sugar
Join me and let's see how to make Kanelbullar
Instructions:
- In a bowl, combine flour, sugar, cardamom, and salt. In a separate bowl, dissolve yeast in lukewarm milk. Add melted butter to the milk mixture.
- Mix wet ingredients with the dry ingredients to form a dough. Knead on a floured surface until smooth. Let it rise for 1 hour in a covered bowl.
- Roll out the dough into a rectangle. Spread softened butter, and sprinkle sugar and cinnamon over it. Roll the dough tightly and cut into 12 pieces.
- Place rolls on a baking sheet and let them rise for 30 minutes. Preheat oven to 200°C (390°F).
- Bake for 15-20 minutes until golden brown. While baking, make a simple syrup by dissolving sugar in water.
- Brush the warm buns with the sugar syrup for a shiny finish. Serve and enjoy your homemade Kanelbullar!
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
