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Recipe of Stuffed puff pastry.
A roll for dinner in the company of my neighbors, I come to explain to you how to prepare some tasty stuffed puff pastry.
You can bathe it with sauces and grated cheese.
Recipe Summary
Difficulty
Easy
Ingredients
Instructions
1
Step 1
We spread the dough, while we heat the oven to 200º
2
Step 2
We'll put cheese and ham, or cheese and salami, whatever you like.
3
Step 3
Roll up the puff pastry and cut discs of a little more than a centimeter and place them on the baking tray with onion paper, separated from each other.
4
Step 4
Brush with beaten egg and add a little oregano, bake for about 20 minutes or until golden brown, let them temper on a grill and ready to take to the table and see how they disappear.
Tips for this recipe
Here are some useful tips to perfectly prepare Stuffed puff pastry. and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is minutes.
This recipe is designed for servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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