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Recipe of Puff pastry cookies filled with chocolate

Recipe of Puff pastry cookies filled with chocolate

Not sure what to prepare for your snack or breakfast? I bring you this recipe, I will teach you how to prepare puff pastry cookies.

4 Servings
35 min Cooking
Easy
Cookies

Ingredients

  • 1 rectangular puff pastry sheet 250g
  • 1 beaten egg
  • 8-10 medium chocolates
  • Flour
  • Molde
  • Large star-shaped cutter.

Join me and let's see how to make Puff pastry cookies filled with chocolate

Instructions:

    Step 1
  • Preheat the oven to 200°C. Place some flour on the table and roll out the puff pastry. Divide the dough in half and in one of them place the chocolates forming 2 parallel lines as shown in the figure, starting with 6.
  • Step 2
  • Brush with beaten egg around the chocolates, cover with the rest of the dough, press a little so that it adheres to the shape of the chocolates and cut. Add the remaining dough, knead and repeat the procedure with the other chocolates.
  • Step 3
  • Place the cookies on baking paper and brush with beaten egg. Bake for 20 minutes or until golden brown. Remove and sprinkle with icing sugar.

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