Recipe of Tequeños
Today I will teach you how to prepare Tequeños, they are delicious cheese fingers wrapped in wheat flour dough accompanied by a rich sauce of your choice.
They are perfect to share with friends at birthday parties, and also for children's snacks at school.
Recipe Summary
Preparation
30 min
Cooking
30 min
Servings
30
Difficulty
Easy
Category
Breads and pastries
Ingredients
- 500 grams wheat flour with baking powder
- 1 tablespoon sugar
- 1/2 tablespoon salt
- 130 grams butter
- 1 egg
- 120 ml milk
Join me and let's see how to make Tequeños
Instructions:
- Mix the flour with the sugar, salt and butter until well integrated
- Add the egg and milk and knead until it doesn't stick to your hands. You keep kneading on the counter until you form a ball
- Let the dough rest for 40 minutes
- Roll out the dough and assemble the Tequeños. Then bake.
Step 1
Step 2
Step 3
Step 4
Tips for this recipe
Here are some useful tips to perfectly prepare Tequeños and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Tequeños to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 30 minutes and the cooking time is 30 minutes.
This recipe is designed for 30 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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