Recipe of Brownie
A wonderful disaster, the brownie was conceived as a cake with an unexpected result, yet it went down in the history of gastronomy, as one of the richest and most desirable preparations for people of all ages. It is usually accompanied by a scoop of vanilla ice cream to balance its intense chocolate flavor.
It is one of our favorite preparations, we had already taught you how to prepare it, with a base mix. Today we teach you how to do it from scratch. Take note of the ingredients and the steps listed below
.Recipe Summary
Preparation
40 min
Cooking
35 min
Servings
8
Difficulty
Easy
Category
Cakes and Pies
Ingredients
- 300 g dark chocolate
- 200 g of butter
- 6 eggs
- 170 g of powdered sugar
- 170 g sugar
- 170 g of flour without baking powder
- 30 g of cocoa
- 100 g of broken walnuts
- Pinch of salt
Join me and let's see how to make Brownie
Instructions:
- Put the butter and chocolate and salt, in a water bath, in a bowl on top of boiling water. Stir until they melt, but don't stop so the chocolate doesn't burn.
- Remove from the bath, add the eggs and sugar and stir.
- Add the flour, cocoa and nuts and mix until fully integrated.
- Preheat the oven to 180º
- cover a tin or baking pan with parchment paper.
- Pour the mixture and bake at 180º, heat up and down.
- There is no exact baking time, since it varies depending on the oven, but after 20 minutes you can make a first confirmation. If when punctured it comes out dry, it will be ready, otherwise we leave it 10 more minutes and check again. From this point we must confirm every 5 minutes so that it does not pass.
- Shorter brownies take between 20 and 25 minutes, higher ones can take 35 to 40 minutes, so the times we indicate are reference times.
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Step 8
Tips for this recipe
Here are some useful tips to perfectly prepare Brownie and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Variations of this recipe
Try these delicious variations of Brownie to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 40 minutes and the cooking time is 35 minutes.
This recipe is designed for 8 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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