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Recipe of Cheesecake with jam

Recipe of Cheesecake with jam

Delicious recipe to brighten up your evenings and those of your family! Next, I will explain step by step how to prepare a cheesecake with jam

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8 Servings
40 min Cooking

Ingredients

  • 30 Maria cookies
  • 1/2 tub of margarine
  • 1 Philadelphia cheese
  • 1 lemon, in juice
  • 100 g sugar
  • 1 pack lemon jelly
  • 6 cheeses
  • 1 brick unassembled cream
  • Raspberry or berry jam.

Join me and let's see how to make Cheesecake with jam

Instructions:

    Step 1
  • The cookies are chopped in a blender and mixed with the margarine. You make a paste and put everything in an easy mold to disassemble in the bottom, maybe one of those that open up, and
  • Step 2
  • It is put in the oven for 20 minutes for the cookie to be made
  • Step 3
  • Put the Philadelphia cheese, the cheeses, the sugar, the lemon juice, and the cream in a bowl. Stir well so that a liquid paste is left
  • Step 4
  • The jelly is made according to the instructions on the box and added to the previous mixture
  • Step 5
  • Once the cookies are ready, add all the previous mixture and leave it in the fridge for a few hours to set
  • Step 6
  • Once it has set, it is disassembled and the jam is put on top
  • Step 7
  • And to EAT, which is chupetebuena. It's best to do it from one day to the next, and depending on the jelly you've made, it will curdle.

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