How difficult is it to prepare Cristina Pedroche's cheesecake?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Cristina Pedroche's cheesecake?

The preparation time is minutes and the cooking time is 32 minutes.

How many people does this recipe serve?

This recipe is designed for 6 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Cakes and Pies • 05 de Nov de 2021

Recipe of Cristina Pedroche's cheesecake

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I bring you this cake to have a delicious snack, I will show you how to prepare a Cristina Pedroche Cheesecake.

Recipe Summary

Cooking

32 min

Servings

Difficulty

Easy

Instructions

Step 1

We grind the cookies manually or with the help of a machine until they are very small. Then we melt the butter in the microwave and add it to the cookies, mix until the whole cookie mixture is impregnated with butter.

Step 2

In a large bowl we are adding the other ingredients except the flour. Whisk until we have a homogeneous mixture.

Step 3

We add the flour but before incorporating it, it must be sifted and whipped again so that the flour is integrated.

Step 4

We fill the mold without reaching the top. I used a 20 cm diameter mold. Preheat the oven to 190 ºC, when it is hot we bake 30 minutes with heat up and down with a fan.

Step 5

When the 30 minutes have passed, we set the oven position to grill for 2 minutes at full oven power, always keeping an eye on the cake since each oven works differently.