Recipe of Cheesecake without oven
Cheesecake makes adults and children fall in love with you, so today we are going to prepare a baked one with you; but we are aware that some recipes are more enjoyed with fewer steps, so today we are going to prepare a cheesecake without an oven that is very easy to prepare, we guarantee that its result is as delicious as baking, go ahead and prepare it, read on to learn about this recipe.
Recipe Summary
Preparation
60 min
Servings
8
Difficulty
Easy
Category
Cakes and Pies
Ingredients
- MASA
- 200 g of cookies of your choice
- 50 g of sugar.
- 100 g melted butter
- FILLER
- 500 g cream cheese
- 150 cc cream
- 150 g sugar
- zest of a lemon, without the white part
- 7 g unflavored gelatin
- 50 ml water
Join me and let's see how to make Cheesecake without oven
Instructions:
- Blend or process the cookies with the sugar into a flour, then add the melted butter and mix.
- Use a removable 24 cm diameter mold. Cover the base with the cookie dough, taking care to cover the entire surface. Refrigerate 1 hour.
- For the filling, dissolve the gelatin with the water.
- Mix the rest of the ingredients and then add the dissolved gelatin by whisking.
- Take the mold, with the dough, out of the refrigerator; insert an acetate sheet that surrounds the inner walls of the mold and join it with tape so that it does not lose the shape of the mold.
- Pour the cheese mixture onto the dough and refrigerate for at least 2 hours, then unmold and remove the acetate. Top with the jam of your choice.
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Tips for this recipe
Here are some useful tips to perfectly prepare Cheesecake without oven and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Cheesecake without oven to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 60 minutes and the cooking time is 0 minutes.
This recipe is designed for 8 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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